959√彩票app下载安卓(中国)官方网站

EN|CN

Enterprise News

2018.01.25

Food additives

According to the provisions of China's food hygiene law (1995), food additives are synthetic or natural substances [1] added to foods in order to improve the quality of food color, aroma and taste, and to meet the needs of preservation and processing technology. At present, China's food additive has 23 categories, more than 2000 varieties, including acidity regulator, anti caking agent, defoaming agent, antioxidant, bleaching agent, leavening agent, colorant, color protecting agent, enzyme preparation, flavoring agent, nutritional supplements, preservatives, sweeteners, thickeners, spices etc..

Information

Address: Dalian city Ganjingzi District pepper Jinyuan No. 7 2-1-1

Tell: 0411-86732099

Contact: Mr. Feng

Cell phone: 18371271117


Sweep, pay attention to us
COPY RIGHTS @2018 Middle elephant new material (dalian) co. LTD 辽ICP备18001078号-1  Technical support:Dalian Longcai Technology Development Co., Ltd.
XML 地图